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Christmas Pretzel Hugs Recipe

Christmas Pretzel Hugs Recipe


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4.7 from 16 reviews

  • Total Time: 15 minutes
  • Yield: 60 1x

Description

Festive Christmas Pretzel Hugs blend salty-sweet magic with holiday cheer. Chocolate-kissed pretzels make merry moments delicious for family gatherings and seasonal celebrations you’ll treasure.


Ingredients

Scale

Main Ingredients:

  • 60 square pretzels (Snyders Snaps)
  • 60 Hershey’s Hugs
  • 60 red and green M&M’s

Toppings:

  • No additional toppings

Preparation Ingredients:

  • No additional preparation ingredients

Instructions

  1. Prepare the workspace by lining a baking sheet with parchment paper, ensuring a clean and non-stick surface for creating these festive treats.
  2. Preheat the oven to a gentle 200F (93C), creating the perfect low-temperature environment for delicately softening chocolate.
  3. Arrange square pretzels in a uniform single layer across the parchment-lined baking sheet, positioning them with small gaps between each pretzel.
  4. Carefully unwrap chocolate hugs or kisses, placing one precisely centered on top of each individual pretzel.
  5. Transfer the baking sheet to the preheated oven, monitoring the chocolates for 5-7 minutes until they become soft and slightly glossy but not completely melted.
  6. Carefully remove the baking sheet from the oven, using gentle pressure to press a colorful M&M into the center of each softened chocolate, allowing it to sink slightly into the melted surface.
  7. Allow the pretzel hugs to rest at room temperature, giving the chocolate sufficient time to solidify and create a smooth, appealing texture.
  8. For quicker cooling, place the baking sheet in the refrigerator for approximately 15 minutes, helping the chocolate set more rapidly.
  9. Once completely cooled and set, transfer the Christmas Pretzel Hugs to a decorative serving dish or package them as delightful homemade gifts for loved ones.

Notes

  • Maintain precise oven temperature to prevent chocolate from burning or seizing.
  • Use parchment paper for easy removal and clean-up of the treats.
  • Work quickly when placing M&Ms to ensure smooth chocolate surface.
  • Refrigeration can help set chocolate faster during humid or warm weather conditions.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Snacks, Desserts
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 60
  • Calories: 45
  • Sugar: 3g
  • Sodium: 30mg
  • Fat: 2g
  • Saturated Fat: 1g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 0.5g
  • Cholesterol: 0mg