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Christmas Tree Cake Dip Recipe

Christmas Tree Cake Dip Recipe


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4.7 from 11 reviews

  • Total Time: 10 minutes
  • Yield: 8 1x

Description

Festive holiday cheer comes alive with Christmas Tree Cake Dip, a sweet celebration of seasonal flavors. Creamy green goodness blends dessert traditions into one delightful party treat you’ll savor and share with friends and family.


Ingredients

Scale

Main Ingredients:

  • 5 Little Debbie Christmas Tree Cakes
  • 8 ounces (226 grams) cream cheese, softened
  • 8 ounces (226 grams) Cool Whip, thawed

Flavor Enhancers:

  • 1 teaspoon vanilla extract

Garnish and Serving:

  • 1 Little Debbie Christmas Tree Cake, for garnish
  • Red and green sprinkles
  • Cookies
  • Graham crackers
  • Pretzels
  • Fruit

Instructions

  1. Transform softened cream cheese into a velvety canvas by whipping it vigorously until achieving a silky, lump-free consistency.
  2. Carefully deconstruct the Christmas tree snack cakes into varied bite-sized fragments, ensuring some chunks remain intact to provide delightful textural contrast.
  3. Gently incorporate the chopped cake pieces into the cream cheese base, allowing the fragmented treats to nestle throughout the mixture.
  4. Introduce whipped topping, powdered sugar, and milk into the developing dip, stirring methodically until the ingredients meld into a harmonious, creamy concoction.
  5. Transfer the luxurious mixture into an elegant serving vessel, creating a smooth surface ready for festive embellishment.
  6. Sprinkle red and green holiday-themed decorative crystals across the dip’s surface, transforming it into a visually stunning appetizer.
  7. Present the Christmas Tree Cake Dip alongside an array of complementary dipping companions such as crisp graham crackers, salty pretzels, or fresh fruit slices, inviting guests to indulge in this whimsical seasonal treat.

Notes

  • Soften cream cheese completely at room temperature to achieve a smooth, lump-free base for the dip.
  • Chop Christmas tree cakes into varied sizes to create interesting texture and visual appeal in the final mixture.
  • Keep leftover dip refrigerated in an airtight container for up to 3-4 days, allowing flavors to meld together even more deliciously.
  • Experiment with alternative dippers like vanilla wafers, apple slices, or sugar cookies to add variety and cater to different taste preferences.
  • Prep Time: 10 minutes
  • Category: Desserts, Snacks
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 8
  • Calories: 200
  • Sugar: 14 g
  • Sodium: 150 mg
  • Fat: 9 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 3 g
  • Trans Fat: 0 g
  • Carbohydrates: 26 g
  • Fiber: 0 g
  • Protein: 2 g
  • Cholesterol: 30 mg