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Radiant Cocktail Paradisiaque Au Jus Dananas Recipe

Cocktail Paradisiaque Au Jus Dananas Recipe


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4.8 from 24 reviews

  • Total Time: 5 minutes
  • Yield: 1 1x

Description

Paradise awaits with this Cocktail Paradisiaque au Jus d’Ananas, blending tropical pineapple essence and smooth spirits. Caribbean vibes and refreshing flavors invite relaxation, bringing summer’s spirit directly to your glass.


Ingredients

Scale

Tropical Cocktail Ingredients:

Base Liquid Ingredients:

  • 5 ounces (150 milliliters) pineapple juice
  • 1.7 ounces (50 milliliters) coconut milk

Alcoholic Component:

  • 1 ounce (30 milliliters) white rum (optional)

Flavor Enhancers and Garnish:

  • 0.5 ounces (15 milliliters) grenadine syrup
  • Ice cubes
  • 1 fresh pineapple slice
  • 1 mint leaf

Instructions

  1. Chill the cocktail shaker by placing it in the freezer for a few minutes to ensure an extra frosty drink.
  2. Pour the pineapple juice, coconut milk, and rum (if using) into the cold shaker, accompanied by a generous handful of ice cubes.
  3. Vigorously shake the mixture for 10-15 seconds, creating a frothy and well-blended tropical concoction.
  4. Select a tall, clear cocktail glass that showcases the vibrant layers of the drink.
  5. Gently strain the blended mixture into the prepared glass, filling it about three-quarters of the way.
  6. Carefully pour the grenadine syrup along the inner edge of the glass, allowing it to sink slowly and create a stunning sunset-like gradient.
  7. Garnish the cocktail with a fresh, juicy pineapple wedge and a delicate mint leaf, positioned artfully on the rim.
  8. For an extra touch of tropical flair, consider adding a small cocktail umbrella or a colorful straw to complete the paradisiacal presentation.
  9. Serve immediately while the drink is still frosty and the layers remain beautifully distinct.

Notes

  • Customize cocktail strength by adjusting rum quantity, making it suitable for non-alcoholic preferences or lighter drinks.
  • Use fresh pineapple juice for enhanced natural sweetness and vibrant tropical flavor compared to store-bought versions.
  • Chill glasses beforehand to maintain cocktail temperature and create a professional presentation with minimal effort.
  • Experiment with garnish variations like coconut flakes or edible flowers to elevate visual appeal and add unique textural elements.
  • Prep Time: 5 minutes
  • Category: Drinks, Cocktails
  • Method: Blending
  • Cuisine: French

Nutrition

  • Serving Size: 1
  • Calories: 180
  • Sugar: 20g
  • Sodium: 10mg
  • Fat: 5g
  • Saturated Fat: 4g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg