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Snickers Apple Salad Recipe

Snickers Apple Salad Recipe


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4.5 from 18 reviews

  • Total Time: 15 minutes
  • Yield: 12 1x

Description

Indulgent Snickers apple salad blends sweet and tangy flavors for a crowd-pleasing dessert. Creamy pudding, crisp apples, and chopped candy bars create a delightful treat you’ll crave at every gathering.


Ingredients

Scale

Snickers Apple Salad Ingredients:

Fruits:

  • 45 medium Granny Smith apples, chopped
  • 6 Snickers bars (regular size), chopped

Dairy and Cream Components:

  • 1 (3.4 ounces/96 grams) package instant vanilla pudding mix
  • 1 cup cold milk
  • 1 (8 ounces/226 grams) container whipped topping, thawed

Sauce and Topping:

  • ½ cup caramel sauce (plus more for drizzling, optional)

Instructions

  1. Whisk vanilla pudding mix and cold milk in a spacious mixing vessel until a silky, uniform consistency develops. Allow the mixture to rest momentarily, enabling it to thicken and set.
  2. Incorporate whipped topping into the pudding base, gently folding until completely integrated, creating a luscious, creamy foundation.
  3. Carefully introduce diced apples and crushed Snickers bars into the creamy mixture, ensuring each morsel becomes thoroughly enveloped in the velvety texture.
  4. Delicately weave caramel sauce throughout the salad, using a light touch to distribute the sweet drizzle without disrupting the delicate structure of the dessert.
  5. Transfer the prepared salad to the refrigerator, allowing it to chill and meld flavors for a minimum of 60 minutes, which enhances the overall taste profile.
  6. When ready to serve, embellish with an additional elegant swirl of caramel sauce, creating a visually appealing and indulgent presentation that tantalizes the palate.

Notes

  • Chill ingredients beforehand to ensure a crisp, cool texture that enhances the overall dessert experience.
  • Use tart apples like Granny Smith to balance the sweetness of the Snickers and caramel, creating a more complex flavor profile.
  • Chop Snickers bars when they’re slightly frozen to prevent crumbling and maintain cleaner, more uniform pieces.
  • Prepare this salad just before serving to prevent apples from browning and maintain the ideal creamy-crunchy consistency.
  • Prep Time: 15 minutes
  • Category: Snacks, Desserts
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 12
  • Calories: 200
  • Sugar: 25 g
  • Sodium: 150 mg
  • Fat: 7 g
  • Saturated Fat: 3 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 32 g
  • Fiber: 2 g
  • Protein: 2 g
  • Cholesterol: 5 mg