Description
Legendary Texas Roadhouse butter melts hearts with its irresistible blend of sweet cream and honey. Creamy, spreadable perfection awaits you in this simple homemade recipe that brings restaurant magic straight to your kitchen.
Ingredients
Scale
Main Ingredients:
- ½ cup (1 stick) unsalted butter, softened
- ¼ cup honey
Sweeteners:
- ¼ cup powdered sugar
Spices:
- 1 teaspoon ground cinnamon
Instructions
- Prepare a clean mixing vessel and place softened butter inside, utilizing an electric mixer or robust whisk to aerate the butter until it becomes exceptionally smooth and voluminous, transforming the texture into a delicate, cloud-like consistency.
- Introduce powdered sugar, golden honey, and fragrant ground cinnamon into the whipped butter, blending thoroughly until the ingredients meld seamlessly, creating a harmonious and velvety spread with a uniform appearance.
- Conduct a flavor assessment, refining the sweetness and spice levels by incrementally adjusting the honey or cinnamon quantities to achieve a personalized taste profile that tantalizes the palate.
- Carefully transfer the infused butter into an elegant serving dish or compact ramekin, ensuring an aesthetically pleasing presentation that highlights the rich, creamy texture.
- For optimal enjoyment, allow the butter to rest at ambient temperature prior to serving, which enhances its spreadability and releases the cinnamon’s aromatic nuances, making it an irresistible accompaniment to warm breads or rolls.
- Store the prepared butter in a sealed container within the refrigerator, maintaining its quality for approximately one week, ready to elevate any dining experience with its decadent, homemade charm.
Notes
- Soften butter at room temperature for 30 minutes to ensure smooth, easy whipping without lumps.
- Use high-quality unsalted butter for the best flavor and control over sweetness levels.
- Experiment with alternative sweeteners like maple syrup or agave for different flavor profiles and dietary needs.
- Store in an airtight container to maintain freshness and prevent absorbing other refrigerator odors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snacks, Appetizer
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 8
- Calories: 119
- Sugar: 8 g
- Sodium: 0 mg
- Fat: 9 g
- Saturated Fat: 5 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 11 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 30 mg