Description
Sinful French-Italian Nutella Tiramisu merges creamy mascarpone with rich chocolate hazelnut spread in mere minutes. Dessert lovers can indulge in this quick, luxurious treat that promises pure bliss with each silky spoonful.
Ingredients
Scale
Main Ingredients:
- 250 grams (8.8 ounces) mascarpone cheese
- 12 ladyfingers (or speculoos cookies for more flavor)
- 150 milliliters (5.1 fluid ounces) cold coffee (or milk for a softer version)
Sweeteners and Spreads:
- 3 tablespoons Nutella (or spread of choice)
- 2 tablespoons powdered sugar
Garnish and Decoration:
- Cocoa powder, for decoration
- Crushed hazelnuts or chocolate shavings (optional, for topping)
Instructions
- Prepare the creamy Nutella mascarpone mixture by blending mascarpone with powdered sugar, then gently incorporating Nutella until a smooth, silky texture emerges.
- Swiftly dip each biscuit into coffee or milk, creating an initial layer at the base of serving glasses or a dish.
- Spread a generous coating of the Nutella mascarpone cream over the moistened biscuits, ensuring complete coverage.
- Create a second layer of coffee-dipped biscuits, positioning them carefully atop the initial cream layer.
- Complete the dessert with a final lavish spread of the Nutella mascarpone cream, ensuring a uniform and elegant surface.
- Dust the top delicately with cocoa powder using a fine mesh sieve for an elegant finish.
- Optional: Enhance the presentation by sprinkling crushed hazelnuts or chocolate shavings across the surface for added texture and visual appeal.
- For an immediate serving, present the tiramisu right away, or refrigerate for approximately one hour to develop a more decadent, firmer consistency.
Notes
- Adjust Coffee Strength by using espresso, cold brew, or even chocolate milk for different flavor profiles and dietary needs.
- Swap Ladyfingers with gluten-free cookies, graham crackers, or sponge cake to accommodate various dietary restrictions.
- Control Sweetness by reducing sugar or using alternative sweeteners like stevia or monk fruit for a lighter dessert option.
- Enhance Texture by chilling the tiramisu longer, which allows flavors to meld and creates a more luxurious, creamy consistency.
- Cook Time: 0 minutes
- Category: Desserts, Snacks
- Method: None
- Cuisine: Italian
Nutrition
- Serving Size: 6
- Calories: 290
- Sugar: 20g
- Sodium: 60mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg