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Whipped Pink Lemonade Recipe

Whipped Pink Lemonade Recipe


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4.6 from 25 reviews

  • Total Time: 5 minutes
  • Yield: 2 1x

Description

Refreshing pink lemonade whips into a creamy, dreamy dessert that delights summer palates. Cool clouds of citrus sweetness invite you to savor this blissful chilled treat.


Ingredients

Scale

Whipped Pink Lemonade

Main Ingredients:

  • 1 cup pink lemonade, chilled
  • ½ cup (120 milliliters) heavy whipping cream (or coconut cream for a dairy-free option)

Sweeteners and Flavor Enhancers:

  • 1 tablespoon (15 grams) powdered sugar (optional, for sweetness)
  • ¼ teaspoon (1.25 milliliters) vanilla extract (optional, for flavor)

Garnish and Serving:

  • Ice cubes
  • Lemon slices or fresh berries, for garnish

Instructions

  1. Combine heavy whipping cream, powdered sugar, and vanilla extract in a mixing bowl, whipping with a hand mixer until soft, billowy peaks emerge, typically taking 2-3 minutes.
  2. Select a tall glass and generously fill with ice cubes, then cascade pink lemonade over the ice, allowing the liquid to occupy approximately three-quarters of the glass volume.
  3. Carefully transfer the freshly whipped cream mixture onto the pink lemonade surface, utilizing either a spoon or piping bag to create an elegant, cloud-like topping.
  4. Enhance the visual appeal by artfully placing delicate lemon slices or vibrant fresh berries atop the whipped cream layer.
  5. For optimal enjoyment, gently integrate the whipped cream into the pink lemonade by creating a subtle swirl, or alternatively, savor the distinct layered presentation with each sip.

Notes

  • Whip cream to soft peaks for a light, airy texture that sits perfectly on top of the pink lemonade without sinking.
  • Chill the mixing bowl and whisk beforehand to help the cream whip faster and maintain its structure longer.
  • Experiment with different flavored extracts like almond or coconut to create unique variations of this refreshing drink.
  • For a dairy-free version, substitute coconut whipped cream made from chilled coconut milk and use plant-based sweetener to keep the drink vegan-friendly.
  • Prep Time: 5 minutes
  • Category: Drinks, Cocktails
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 2
  • Calories: 300
  • Sugar: 24g
  • Sodium: 50mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 90mg