Irresistible Brownie Batter Puppy Chow Recipe for Sweet Cravings
Crunchy brownie batter puppy chow snacks have become my latest kitchen obsession.
Sweet chocolate lovers understand the magic of mixing unexpected ingredients.
Crisp cereal pieces coated in decadent dessert-inspired flavors create an irresistible treat.
Moments of pure indulgence happen when you combine simple pantry items into something extraordinary.
These bite-sized morsels deliver intense chocolate satisfaction without complicated preparation steps.
Small gatherings or solo snacking sessions get an instant upgrade with this playful recipe.
You’ll find yourself returning to this delightful mix again and again – trust me, resistance is futile.
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What Goes Into Brownie Batter Puppy Chow
Base Ingredients:Chocolate Coating Ingredients:Finishing Ingredients:Quick Steps for Puppy Chow Prep
Step 1: Melt Chocolate Goodness
Grab a microwave-safe bowl and combine the chocolate chips, peanut butter, and butter. Zap in the microwave using 30-second bursts, stirring between each interval until everything melts into a silky smooth mixture. Splash in the vanilla extract and give it a final stir.
Step 2: Coat Crispy Cereal
Dump the Rice Chex cereal into a spacious mixing bowl. Gently pour the warm chocolate mixture over the cereal. Using a spatula, carefully fold and toss until every single cereal piece gets a luxurious chocolate bath.
Step 3: Create Brownie Magic
Grab a large zip-top bag or container with a tight-fitting lid. Pour in the brownie mix and powdered sugar, creating a delightful coating mixture.
Step 4: Shake and Shimmy
Transfer the chocolate-coated cereal into the bag or container. Seal it up tight and shake vigorously. Dance around your kitchen while you do this! Ensure every single piece gets completely covered in the brownie mix and sugar blend.
Step 5: Cool and Crunch
Spread the puppy chow onto a parchment-lined baking sheet. Let it chill and set for 15-20 minutes. Once cooled, transfer to an airtight container and get ready to munch on this addictive treat!
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Brownie Batter Puppy Chow Recipe
- Total Time: 15 minutes
- Yield: 12 1x
Description
Irresistible brownie batter puppy chow delivers chocolatey bliss in every crunchy bite. Sweet chocolate-coated cereal squares make snack time an indulgent adventure you’ll crave again and again.
Ingredients
Main Ingredients:
- 6 cups rice chex cereal
- 1 cup brownie mix (store-bought or homemade, unsweetened)
Coating/Chocolate Ingredients:
- 1 cup semi-sweet chocolate chips
- ½ cup creamy peanut butter
- ¼ cup unsalted butter
Finishing Ingredients:
- ½ cup powdered sugar
- 1 teaspoon (1 tsp) vanilla extract
Instructions
- Create a velvety chocolate base by melting chocolate chips, peanut butter, and butter in a microwave-safe bowl, stirring between 30-second intervals until fully incorporated. Infuse the mixture with a hint of vanilla extract for depth of flavor.
- Gently cascade the molten chocolate mixture over Rice Chex cereal in a spacious mixing bowl, tenderly folding until each crisp morsel is luxuriously enrobed in the glossy chocolate coating.
- Prepare a flavor-transforming vessel by combining brownie mix and powdered sugar in a generously sized zip-top bag or sealed container, creating a decadent dry coating.
- Carefully transfer the chocolate-drenched cereal into the prepared bag, sealing securely. Vigorously shake the contents, ensuring each piece is thoroughly dusted with the rich brownie-sugar blend.
- Distribute the coated morsels onto a parchment-lined baking sheet, allowing them to set and solidify for approximately 15-20 minutes. Once cooled and crisp, transfer to an airtight container for storage, ready to be devoured at a moment’s notice.
Notes
- Use high-quality chocolate chips for a richer, more decadent brownie batter flavor that elevates the entire puppy chow.
- Ensure the cereal is completely dry before coating to prevent clumping and achieve a perfect, even chocolate coverage.
- Experiment with different brownie mix flavors like dark chocolate or salted caramel to create unique variations of this sweet treat.
- For a gluten-free version, swap regular brownie mix with a gluten-free alternative and use gluten-free Rice Chex cereal to accommodate dietary restrictions.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snacks, Desserts
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 12
- Calories: 210
- Sugar: 14 g
- Sodium: 70 mg
- Fat: 10 g
- Saturated Fat: 4 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 27 g
- Fiber: 1 g
- Protein: 3 g
- Cholesterol: 15 mg
Dave Mitchell
Founder & Chief Recipe Developer
Expertise
Education
Asheville-Buncombe Technical Community College
Associate of Applied Science in Culinary Arts
Focus: Comprehensive training in culinary techniques, kitchen management, and menu planning, with a special emphasis on grilling and outdoor cooking.
Dave Mitchell is the heart behind Daves Grill, a cook, writer, and lover of all things grilled. He studied Culinary Arts at Asheville-Buncombe Technical Community College and spent years cooking, testing, and sharing recipes that actually work.
Dave started Daves Grill to keep things simple: one great recipe at a time. His food is bold, easy to follow, and made for real people with regular kitchens. From juicy steaks to quick sides, Dave’s recipes bring the heat without the hassle.