Heavenly Dreamy Golden Oreo Strawberry Cheesecake Bars Recipe

Creamy and decadent oreo strawberry cheesecake bars blend classic dessert flavors in a surprising twist that sparks pure joy.

Golden Oreos crushed into a buttery base create an irresistible foundation for this delightful treat.

Sweet strawberry swirls dance through rich cream cheese, making each bite a luxurious experience.

Layers of texture and color transform this simple dessert into a showstopping delicacy.

The combination of crisp cookie crumbs and silky filling promises a mouthwatering adventure.

Summer gatherings or quiet evening indulgences become extraordinary with these elegant bars.

One taste will convince you that this recipe is a delectable masterpiece worth every single crumb.

Quick Recipe Overview

Prep Time: 15 minutes

Cook Time: 35 minutes

Total Time: 50 minutes

Calories: 210 kcal

Servings: 12

Oreo Strawberry Cheesecake Bars Ingredient Guide

• Golden Oreos: Provides a delightful sweet and buttery base with classic vanilla cookie crunch.
• Butter: Helps bind the cookie crumbs and creates a rich, cohesive foundation for the bars.

• Cream Cheese: Delivers smooth, tangy core of the cheesecake with luxurious texture.
• Sugar: Balances the cream cheese's tanginess and adds perfect sweetness.
• Eggs: Act as natural binding agent, creating structure and richness in the filling.
• Vanilla Extract: Enhances overall flavor with warm, aromatic depth.
• Sour Cream: Adds creamy tanginess and helps create silky, soft cheesecake consistency.

• Strawberry Jam or Puree: Introduces bright, fruity flavor and beautiful marbled visual effect.

Steps to Build Oreo Strawberry Cheesecake Bars

• Craft the Cookie Base

Crush those delightful Golden Oreos into fine crumbs and mix with melted butter. Press the mixture firmly into a lined baking pan, creating a golden foundation for your cheesecake bars. Bake briefly to set the base and let it cool down.

• Whip Up Creamy Cheesecake

Blend cream cheese with sugar until silky smooth. Gently fold in eggs, one at a time, then stir in vanilla and sour cream. Your filling should look dreamy and luxurious, with a velvety texture that promises deliciousness.

• Create Swirled Strawberry Art

Pour the cheesecake mixture over the cooled cookie crust. Dollop strawberry jam across the surface, then use a knife to create beautiful swirls that’ll make your dessert look like a work of art.

• Bake and Chill

Slide the pan into a preheated oven and bake until the center looks set but still has a gentle wobble. Once done, let the bars cool completely at room temperature, then refrigerate for several hours to firm up.

• Slice and Enjoy

Remove the chilled bars from the pan using parchment paper. Slice into perfect squares and serve these decadent treats that combine the crunch of cookies, the smoothness of cheesecake, and a burst of strawberry sweetness.

Flavor Ideas for Cheesecake Bars That Pop

• Perfect every time with these pro tips!
• Beat cream cheese at room temperature to prevent lumps and create a silky-smooth filling that spreads like a dream.
• For beautiful marbling, use a toothpick or thin knife to create delicate swirls of strawberry jam through the cheesecake layer without overmixing.
• Avoid overbaking by removing the cheesecake when the center is still slightly jiggly – it will set perfectly during cooling and chilling.
• Replace Golden Oreo cookies with gluten-free sandwich cookies or graham crackers to make this dessert celiac-friendly.
• Swap strawberry jam with other fruit preserves like raspberry, blueberry, or mixed berry for exciting flavor variations that keep the dessert exciting and fresh.

Serving Oreo Cheesecake Bars the Fun Way

• Festive Dessert Platter: Create a stunning display by arranging the cheesecake bars on a decorative serving board with fresh strawberries scattered around, garnished with mint leaves for a pop of color.
• Berry Companion Delight: Pair these bars with a scoop of vanilla bean ice cream or a dollop of whipped cream to enhance the creamy texture and complement the strawberry swirls.
• Elegant Tea Time Treat: Serve alongside a hot cup of chamomile or earl grey tea, creating a sophisticated dessert experience that balances the sweet cheesecake with a subtle tea flavor.
• Weekend Brunch Star: Include these bars as a delightful dessert option during a weekend brunch spread, offering guests a luxurious sweet finale to their meal that looks professionally prepared.

Save Oreo Cheesecake Bars for Dessert Later

• Store these delightful bars in an airtight container within the refrigerator for up to 5 days, ensuring maximum flavor and texture preservation.
• Allow cheesecake bars to completely cool at room temperature before refrigerating to prevent condensation and maintain their pristine appearance.
• Wrap individual bars tightly in plastic wrap, then place inside a freezer-safe container for convenient storage up to 3 months. Thaw overnight in the refrigerator before enjoying.
• For clean, beautiful cuts, use a sharp knife wiped with hot water between each slice, which helps create smooth edges and professional-looking dessert squares.

FAQs

• Can I use regular Oreos instead of Golden Oreos for the crust?

You can substitute regular Oreos, but the flavor profile will be slightly different. Golden Oreos provide a vanilla-like sweetness that complements the strawberry and cheesecake flavors.

• How do I know when the cheesecake bars are fully baked?

Look for a set center that still has a slight jiggle when you gently shake the pan. The edges should be slightly puffed and the top should look matte, not glossy. Overbaking can cause cracking.

• What's the best way to get clean, neat cuts when serving?

Use a sharp knife wiped clean between each cut. Dip the knife in hot water and dry it before slicing to get smooth, precise edges. Chilling the bars completely helps create cleaner cuts.

• Can I make these bars gluten-free?

Yes, use gluten-free cookies for the crust and ensure your other ingredients are gluten-free. Many brands offer gluten-free sandwich cookies that can work as a crust replacement.

Tools to Make Cheesecake Bars at Home

• 8×8-inch baking dish: Essential for creating perfect bar portions.
• Parchment paper: Crucial for easy removal and clean cutting of bars.
• Large mixing bowl: Perfect for combining cheesecake filling ingredients.
• Electric mixer: Helps achieve smooth, creamy cheesecake texture.
• Measuring cups and spoons: Ensures accurate ingredient proportions.
• Knife or skewer: Allows beautiful swirling of strawberry jam.
• Spatula: Great for spreading crust and smoothing cheesecake filling.

Dreamy Golden Oreo Strawberry Cheesecake Bars Recipe

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4.6 from 37 reviews

• Total Time: 50 minutes
• Yield: 13 1x

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Description

Delectable Golden Oreo Strawberry Cheesecake Bars blend creamy cheesecake with fruity strawberry swirls atop a buttery Oreo cookie crust. Dessert enthusiasts will savor this indulgent treat that balances sweet and tangy flavors in each delightful bite.

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Ingredients

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• 16 oz (450 g) cream cheese, softened
• 2 large eggs
• ½ cup (100 g) granulated sugar
• 24 Golden Oreo cookies, crushed into fine crumbs
• 5 tbsps (70 g) unsalted butter, melted
• 1 tsp vanilla extract
• ¼ cup (60 ml) sour cream
• ¼ cup (60 ml) strawberry jam or puree

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Instructions

1. Crust Formation: Pulverize Golden Oreos into fine granules and amalgamate with melted butter, creating a cohesive foundation. Press mixture compactly into a lined baking dish and swift-bake for 8 minutes to set the base.
2. Cheesecake Composition: Whisk cream cheese and granulated sugar until silky smooth. Methodically fold in eggs, ensuring complete incorporation. Introduce vanilla extract and sour cream, stirring until the mixture achieves a luxurious, velvety consistency.
3. Layer Assembly: Gently pour the cream cheese blend over the pre-baked crust, distributing evenly. Strategically dot strawberry jam across the surface and use a knife to create elegant marbled swirls, intertwining the vibrant crimson through the creamy canvas.
4. Baking Technique: Slide the constructed dessert into a preheated oven. Bake until the center displays a subtle tremor while appearing predominantly set, indicating perfect doneness.
5. Cooling and Setting: Allow the cheesecake to cool naturally at room temperature. Transfer to the refrigerator and chill for a minimum of three hours to achieve complete structural stability and flavor melding.
6. Presentation: Extract the dessert from the pan using parchment paper edges. Slice into precise, visually appealing squares, revealing the intricate layers and marbled design, ready to delight discerning palates.

Notes

Prevent Cracking Technique: Bake cheesecake in a water bath or place a pan of hot water on the bottom oven rack to create moisture, which prevents surface cracking and ensures smooth, creamy texture.

Room Temperature Ingredients: Allow cream cheese, eggs, and sour cream to reach room temperature before mixing, guaranteeing seamless blending and eliminating potential lumps in the cheesecake filling.

Precise Cutting Strategy: Use a sharp, clean knife wiped with hot water between each slice to achieve crisp, clean edges when cutting the chilled cheesecake bars for a professional presentation.

Dietary Modification Option: Swap regular Golden Oreos with gluten-free cookies and use lactose-free cream cheese to transform this dessert into a friendly option for individuals with gluten or dairy sensitivities.

• Prep Time: 15 minutes
• Cook Time: 35 minutes
• Category: Desserts, Snacks
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 13
• Calories: 230
• Sugar: 12 g
• Sodium: 150 mg
• Fat: 11 g
• Saturated Fat: 6 g
• Unsaturated Fat: 4 g
• Trans Fat: 0 g
• Carbohydrates: 31 g
• Fiber: 1 g
• Protein: 3 g
• Cholesterol: 50 mg