Reeses Peanut Butter Frappuccino Recipe

Irresistible Reeses Peanut Butter Frappuccino Recipe

Blending the irresistible flavors of a classic reeses peanut butter cup into a creamy frappuccino creates pure magic.

Chocolate and peanut butter lovers unite for this decadent treat that breaks all the typical coffee shop rules.

Cold, rich, and impossibly smooth, this homemade version beats any store-bought option.

Sweet cravings meet caffeine addiction in one incredible drink that demands attention.

Chocolate chips and peanut butter swirls make this frappuccino feel like an indulgent dessert masquerading as a beverage.

We can whip up this delightful concoction faster than you might expect.

Grab your blender and let the delicious adventure begin!

Why Reeses Peanut Butter Frappuccino Is A Treat In A Glass

  • Quick Blender Magic: Whip up this delightful frappuccino in minutes using a blender, making it super easy for anyone craving a sweet coffee treat without complex kitchen skills.
  • Customizable Flavor Bomb: Adjust sweetness, peanut butter intensity, and chocolate levels to match your personal taste preferences, ensuring a perfectly tailored drink every single time.
  • Crowd-Pleasing Dessert Drink: Perfect for summer gatherings, movie nights, or weekend indulgences, this frappuccino combines classic Reeses flavors that appeal to both coffee and candy lovers of all ages.
  • No-Fuss Ingredient Lineup: Requires basic pantry staples like milk, coffee, and common sweet additions, eliminating the need for specialized or hard-to-find ingredients that might complicate your beverage preparation.

Reeses Peanut Butter Frappuccino Ingredient Guide

Beverage Base:
  • Milk: Creamy foundation that gives smooth texture to the frappuccino.
  • Coffee: Strong espresso or cold brew provides rich caffeine kick.
  • Ice: Creates chilled, slushy consistency and helps blend ingredients.
Flavor Enhancers:
  • Peanut Butter: Signature nutty and rich flavor that complements chocolate.
  • Chocolate Syrup: Adds deep chocolate notes and sweetness to the drink.
  • Sugar: Balances overall flavor and increases sweetness level.
  • Vanilla Extract: Provides subtle background warmth and depth.
Toppings:
  • Whipped Cream: Fluffy, light topping that adds luxurious finish.
  • Reeses Pieces or Chocolate Chips: Optional candy garnish for extra crunch and visual appeal.

How To Make Reeses Peanut Butter Frappuccino

Step 1: Prepare Blender Ingredients

Gather these delightful components for your epic Reeses Peanut Butter Frappuccino:
  • Cold milk
  • Freshly brewed coffee
  • Ice cubes
  • Creamy peanut butter
  • Rich chocolate syrup
  • Granulated sugar
  • Vanilla extract
  • Optional: Vanilla ice cream for extra thickness

Step 2: Whirl Into Delicious Perfection

Add all ingredients into the blender. Pulse and blend until the mixture transforms into a smooth, velvety dream. If you want a more decadent texture, toss in an extra scoop of vanilla ice cream or handful of ice cubes.

Step 3: Taste And Customize

Take a quick sip of your blended creation. Feel free to adjust the sweetness by adding more sugar or balance the chocolate and peanut butter flavors to match your taste preferences.

Step 4: Create A Stunning Presentation

Pour the frappuccino into a chilled tall glass. Crown your masterpiece with a fluffy cloud of whipped cream. For an extra touch of indulgence, drizzle additional chocolate syrup or sprinkle crushed Reeses pieces on top.

Step 5: Enjoy Your Homemade Treat

Grab a straw, take a sip, and savor the incredible blend of chocolate and peanut butter in this refreshing coffee drink. Congratulations on creating a cafe-worthy beverage right in your kitchen!

Tips For A Smooth Reeses Peanut Butter Frappuccino

  • Boost Blending Power: Add a handful of ice cubes just before blending to create an ultra-smooth, frosty texture that prevents watery separation and maintains a rich, creamy consistency.
  • Customize Dairy Options: Swap regular milk with almond, oat, or coconut milk for a delicious dairy-free version that keeps the same indulgent flavor profile while catering to different dietary needs.
  • Control Sweetness Levels: Start with less sugar and gradually add more, tasting as you go to achieve your perfect balance without making the drink overly sweet or cloying.
  • Elevate Topping Game: Crush Reese's pieces or chocolate-covered peanuts as a crunchy garnish that adds texture and intensifies the peanut butter chocolate experience.
  • Prep Ahead Hack: Freeze leftover coffee in ice cube trays to use instead of regular ice, preventing drink dilution and maintaining a strong coffee flavor throughout.

How To Store Reeses Peanut Butter Frappuccino

  • Stash your freshly blended Reeses Peanut Butter Frappuccino in an airtight container inside the refrigerator for up to 24 hours.
  • Keep the drink sealed tightly to prevent flavor loss and maintain its delicious taste.
  • Separation might occur, so give it a quick stir or shake before enjoying again.
  • Avoid freezing the frappuccino, as the texture and consistency will change dramatically, potentially ruining the smooth, creamy experience you've created.
  • Pro tip: If you want to prep ahead, store the blended mixture without whipped cream and add toppings just before serving to keep everything fresh and perfect.

Perfect Matches With Reeses Peanut Butter Frappuccino

  • Boost Chocolate Indulgence: Pair this Reese's Peanut Butter Frappuccino with dark chocolate brownies or chocolate chunk cookies for an intense cocoa and peanut butter flavor explosion.
  • Complement Creamy Texture: Serve alongside buttery shortbread or classic peanut butter cookies to enhance the rich, smooth drinking experience and add delightful complementary crunch.
  • Balance Sweet Intensity: Accompany the frappuccino with a light, tangy raspberry sorbet or fresh strawberries to cut through the drink's sweetness and provide a refreshing palate cleanser.
  • Elevate Coffee Experience: Match with salted caramel popcorn or chocolate-covered almonds to create a gourmet snacking moment that highlights the drink's complex flavor profile.

Fun Variations Of Reeses Peanut Butter Frappuccino

  • Frozen Banana Boost: Add a ripe frozen banana to the blender for extra creaminess and natural sweetness, creating a healthier version of the frappuccino.
  • Protein Power Mix: Incorporate a scoop of chocolate or peanut butter protein powder to transform the drink into a post-workout protein shake with added nutrition.
  • Dairy-Free Dream: Swap regular milk with almond, oat, or coconut milk for a vegan-friendly alternative that maintains the rich, creamy texture.
  • Cold Brew Kick: Replace regular coffee with cold brew concentrate for a smoother, less acidic coffee flavor that complements the peanut butter perfectly.

FAQs About Reeses Peanut Butter Frappuccino

  • What makes this Reese's Peanut Butter Frappuccino special?

This drink combines the classic flavors of peanut butter and chocolate in a refreshing coffee blended drink, inspired by the beloved Reese’s Peanut Butter Cup candy. It’s like having a delicious dessert and coffee in one cool, creamy beverage.

  • Can I make this frappuccino without a blender?

While a blender works best for creating that smooth, icy texture, you could use a food processor or immersion blender as an alternative. Just ensure you crush the ice thoroughly to get the right consistency.

  • Is this frappuccino suitable for kids?

The recipe contains coffee, so it might not be ideal for children. You can modify it by using decaf coffee or replacing coffee with milk for a kid-friendly version that still captures the delicious peanut butter and chocolate flavors.

  • How can I make this frappuccino healthier?

Try using low-fat milk, sugar-free chocolate syrup, natural peanut butter, and skip the whipped cream. You can also substitute regular sugar with a zero-calorie sweetener to reduce overall calories.

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Reeses Peanut Butter Frappuccino Recipe

Reeses Peanut Butter Frappuccino Recipe


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4.8 from 37 reviews

  • Total Time: 5 minutes
  • Yield: 2 1x

Description

Starbucks-inspired Reeses Peanut Butter Frappuccino blends chocolate, peanut butter, and coffee in a creamy, indulgent shake. Cool summer sips promise pure bliss that will satisfy sweet-toothed coffee enthusiasts.


Ingredients

Scale

Main Ingredients:

  • 1 cup milk (any kind dairy or non-dairy)
  • ½ cup brewed coffee, chilled (or 12 shots of espresso)
  • ½ cup ice
  • ¼ cup creamy peanut butter
  • ¼ cup chocolate syrup

Sweeteners and Flavor Enhancers:

  • 2 tablespoons sugar (adjust to taste)
  • ¼ teaspoon vanilla extract

Optional Add-ins and Garnishes:

  • 1 scoop vanilla ice cream or 2 tablespoons whipped topping (for extra creaminess)
  • Whipped cream (for garnish)
  • Drizzle of chocolate syrup (for garnish)
  • Drizzle of peanut butter (for garnish)
  • Crushed Reeses (for garnish)
  • Chocolate shavings (for garnish)

Instructions

  1. Gather your chilled ingredients and prepare a powerful blender to create a velvety smooth Reeses Peanut Butter Frappuccino.
  2. Combine cold coffee, milk, peanut butter, chocolate syrup, sugar, vanilla extract, and a generous handful of ice cubes into the blender.
  3. Pulse and blend the mixture on high speed, ensuring all ingredients are thoroughly integrated and transformed into a silky, frosty consistency.
  4. Assess the texture and thickness, incorporating additional ice or a scoop of vanilla ice cream if a more substantial drink is desired.
  5. Taste the blended concoction, carefully adjusting the sweetness and flavor intensity by introducing more chocolate syrup, peanut butter, or sugar as needed.
  6. Select a tall, chilled glass and carefully pour the frappuccino, allowing the rich mixture to cascade smoothly.
  7. Crown the beverage with a lavish dollop of whipped cream, creating a cloud-like topping.
  8. Elevate the presentation by drizzling extra chocolate syrup or sprinkling crushed Reeses pieces across the whipped cream for a decadent finishing touch.
  9. Serve immediately and enjoy the indulgent, cold beverage that marries the classic flavors of coffee, chocolate, and peanut butter.

Notes

  • Customize the sweetness by gradually adding sugar, tasting as you go to avoid an overly sugary drink.
  • Swap dairy milk with almond, oat, or coconut milk for a vegan-friendly version that still maintains a creamy texture.
  • Reduce calories by using sugar-free chocolate syrup and a sugar substitute like stevia or monk fruit sweetener.
  • Enhance the protein content by adding a scoop of peanut butter protein powder instead of regular peanut butter, perfect for a post-workout treat.
  • Prep Time: 5 minutes
  • Category: Drinks, Snacks, Desserts
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 2
  • Calories: 400
  • Sugar: 36 g
  • Sodium: 180 mg
  • Fat: 20 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 14 g
  • Trans Fat: 0 g
  • Carbohydrates: 48 g
  • Fiber: 2 g
  • Protein: 10 g
  • Cholesterol: 10 mg
Dave Mitchell

Dave Mitchell

Founder & Chief Recipe Developer

Expertise

  • Grilling Techniques and Innovations​
  • Recipe Development and Testing
  • Culinary Education and Workshops​
  • Food Photography and Styling

Education

Asheville-Buncombe Technical Community College
Associate of Applied Science in Culinary Arts
Focus: Comprehensive training in culinary techniques, kitchen management, and menu planning, with a special emphasis on grilling and outdoor cooking. ​


Dave Mitchell is the heart behind Daves Grill, a cook, writer, and lover of all things grilled. He studied Culinary Arts at Asheville-Buncombe Technical Community College and spent years cooking, testing, and sharing recipes that actually work.

Dave started Daves Grill to keep things simple: one great recipe at a time. His food is bold, easy to follow, and made for real people with regular kitchens. From juicy steaks to quick sides, Dave’s recipes bring the heat without the hassle.

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