Zingy Sparkling Raspberry Lemon Drop Recipe for Fresh Sips
Summer cocktails reach new heights with this sparkling raspberry lemon drop that promises pure refreshment.
Vibrant red raspberries mingle with zesty citrus to create a drink that dances on your palate.
The cocktail balances sweet and tart notes with elegant precision.
Fresh ingredients elevate this classic martini into a stunning libation that catches everyone’s eye.
Crisp vodka provides the perfect backbone for this fruity concoction.
Shaken not stirred, this cocktail delivers a burst of flavor in every sip.
Each glass promises a moment of pure liquid joy that will make your taste buds sing.
Shake Up a Raspberry Lemon Drop with a Sweet Finish
Grab a zesty lemon and slide it around the edge of your elegant cocktail vessel. Dip the moistened rim into a shallow plate of sparkling sugar, creating a sweet crystal border that’ll make your drink pop.
Grab those plump raspberries and gently smoosh them in your cocktail shaker, releasing their vibrant crimson juices. Toss in vodka, fresh lemon juice, and a touch of sweet nectar. Add a handful of crushed ice and shake with passionate energy for about 15 seconds.
Carefully strain the rosy-hued liquid into your sugar-kissed glass. Top it off with a playful raspberry or a bright lemon slice perched on the rim for that Instagram-worthy finish.
Lift your frosty creation and toast to a moment of pure liquid happiness. Let the tangy-sweet symphony dance across your taste buds and enjoy every refreshing sip of this delightful cocktail.
Tips for Balancing Tart and Frosted Sweetness
Serve Lemon Drop Cocktails with Sugared Rims
Keep the Cocktail Mix Ready to Pour
FAQs
You’ll need fresh raspberries, vodka, lemon juice, simple syrup, granulated sugar, and crushed ice.
Fresh raspberries work best for muddling and releasing natural juices, but frozen raspberries can work in a pinch if thawed and slightly mashed.
The drink contains vodka, making it a typical martini-strength cocktail with an alcohol content around 15-20% ABV, depending on your vodka pour.
The drink balances sweetness from simple syrup with tartness from fresh lemon juice and raspberries, creating a refreshing and balanced flavor profile.
Quick Recipe Overview
Prep Time: 5 minutes
Cook Time:
Total Time: 5 minutes
Calories: 210 kcal
Servings: 1
Frosted Raspberry Lemon Drop Ingredient Highlights
For Rimming:For Cocktail Base:For Garnish:Tools to Mix a Frosted Raspberry Lemon Drop Cocktail
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Sparkling Raspberry Lemon Drop Recipe
- Total Time: 5 minutes
- Yield: 2 1x
Description
Raspberry Lemon Drop cocktail delights with a perfect balance of tart and sweet flavors. Crisp vodka and fresh citrus mingle, creating a refreshing drink perfect for summer celebrations.
Ingredients
- 45 ml (1 ½ oz) vodka (preferably citrus-flavored)
- 30 ml (1 oz) freshly squeezed lemon juice
- 6 fresh raspberries
- 30 ml (1 oz) simple syrup (adjust to taste)
- 1 cup crushed ice
- Granulated sugar (for rimming the glass)
- Lemon wedge (for rimming the glass)
- Fresh raspberries (optional)
- Lemon slice (optional)
Instructions
- Glass Preparation: Glide a lemon wedge around the edge of a chilled martini glass, then dip the moistened rim into granulated sugar, creating a sparkling crystalline border.
- Raspberry Infusion: Crush fresh raspberries in a cocktail shaker, pressing firmly to extract their vibrant crimson juices and release intense berry essence.
- Liquid Composition: Add vodka, freshly squeezed lemon juice, simple syrup, and a generous handful of crushed ice to the shaker with muddled raspberries.
- Mixing Technique: Seal the cocktail shaker and vigorously blend ingredients with rhythmic force for 15 seconds, ensuring thorough chilling and flavor integration.
- Elegant Presentation: Strain the luminous, ruby-hued liquid through a fine mesh into the sugar-rimmed glass, allowing a smooth cascading pour. Garnish with a fresh raspberry or lemon slice balanced delicately on the glass rim.
- Serving Recommendation: Serve immediately, inviting guests to savor the harmonious symphony of tart and sweet flavor profiles in this frosty, fruity libation.
Notes
- Raspberry Muddling Technique: Press raspberries gently but firmly to extract maximum juice without creating bitter seeds or pulp, which can disrupt the cocktail’s smooth texture.
- Ice Quality Matters: Use fresh, high-quality crushed ice to prevent watering down the drink and ensure optimal chilling without diluting the intense raspberry-lemon flavor profile.
- Sugar Rim Precision: Apply a light, even coating of sugar on the glass rim to enhance presentation without overwhelming the cocktail’s delicate balance of tartness and sweetness.
- Temperature Control: Chill the glass beforehand to maintain the drink’s frosty temperature and preserve the vibrant flavors from first sip to last, creating a consistently refreshing experience.
- Prep Time: 5 minutes
- Category: Drinks, Cocktails
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 2
- Calories: 155
- Sugar: 13 g
- Sodium: 0 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 17 g
- Fiber: 1 g
- Protein: 0 g
- Cholesterol: 0 mg
Emily Lawson
Content Creator & Culinary Specialist
Expertise
Education
Oregon Culinary Institute
Diploma in Culinary Arts
Focus: Emphasis on farm-to-table cooking, sustainable practices, and the fusion of global flavors with traditional grilling methods.
Emily Lawson is the content creator at Daves Grill, turning tasty ideas into clear, easy recipes. Based in Portland, she trained at the Oregon Culinary Institute and loves cooking with fresh, seasonal ingredients, especially grilled veggies and global flavors.
Emily mixes food writing with hands-on cooking to bring you recipes that feel fun, not stressful. Her goal is to make every dish simple, flavorful, and worth coming back to. Together, she and Dave serve up real food, one recipe at a time.