Zesty Creamy Chicken, Apple & Grape Salad Recipe for Summer
Ever wondered how a creamy chicken recipe could surprise your taste buds with unexpected flavor combinations?
Crisp apples and sweet grapes dance alongside tender chicken pieces in this delightful dish.
Unexpected ingredients mingle to create a refreshing lunch option that feels both sophisticated and comforting.
Crunchy textures contrast beautifully with smooth, rich dressing, making each bite an adventure.
The delicate balance of ingredients promises a meal that’s far from ordinary.
Creamy, fruity, and perfectly seasoned – this salad will become your new midday favorite.
Grab a fork and get ready to experience a culinary delight that breaks all the typical salad rules.
Why Creamy Chicken, Apple & Grape Salad Is A Sweet-Savory Combo
Ingredients For Creamy Chicken, Apple & Grape Salad
Salad Base:Dressing Components:Flavor Enhancers and Garnish:Serving Options:How To Make Creamy Chicken, Apple & Grape Salad Simply
Step 1: Whip Up a Tangy Dressing
Grab a small mixing bowl and create a delightful sauce by blending:Whisk these ingredients until they form a smooth, creamy mixture that’ll make your taste buds dance.
Step 2: Toss Together Vibrant Ingredients
In a spacious mixing bowl, combine a colorful array of fresh components:Pour the prepared dressing over the ingredients and gently mix until every morsel is beautifully coated.
Step 3: Chill and Serve with Flair
Let the salad rest in the refrigerator for 15-30 minutes to allow flavors to mingle and develop. When ready, serve this delectable dish in:Enjoy the perfect balance of creamy, sweet, and tangy flavors in every delightful bite!
Tips For The Best Creamy Chicken, Apple & Grape Salad
Smart Storage For Creamy Chicken, Apple & Grape Salad
Perfect Pairings With Creamy Chicken, Apple & Grape Salad
Fun Spins On Creamy Chicken, Apple & Grape Salad
Common Questions About Creamy Chicken, Apple & Grape Salad
The combination of sweet grapes and crisp apples creates a delightful flavor contrast that sets this salad apart from traditional chicken salads, adding a refreshing twist to a classic recipe.
Absolutely! Greek yogurt works perfectly as a healthier alternative to mayonnaise and will provide a tangy, creamy base for the dressing while keeping the salad light and nutritious.
Consider adding chopped almonds, walnuts, or even hard-boiled eggs to boost the protein content and provide extra texture and nutrition to the salad.
Yes, this salad is excellent for meal prep. You can prepare it in advance and store it in the refrigerator for 23 days, making it a convenient and delicious option for quick lunches or snacks.
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Creamy Chicken, Apple & Grape Salad Recipe
- Total Time: 15 minutes
- Yield: 4 1x
Description
Savory chicken salad blends crisp apples and sweet grapes in a luscious creamy dressing. Classic American comfort meets fresh Mediterranean charm, inviting you to savor each delightful, balanced bite.
Ingredients
Proteins:
- 2 cups (473 ml) chicken, cooked and chopped or shredded
Fruits and Vegetables:
- 1 medium apple, chopped (Honeycrisp or Gala recommended)
- 1 cup (237 ml) red or green grapes, halved
- ½ cup (118 ml) celery, thinly sliced
- 2 tablespoons (30 ml) red onion, finely diced (optional)
Dressing and Extras:
- ½ cup (118 ml) mayonnaise or Greek yogurt (or a mix of both)
- 1 tablespoon (15 ml) Dijon mustard
- 1 tablespoon (15 ml) lemon juice
- ¼ cup (59 ml) chopped pecans or walnuts (optional)
- Salt and black pepper, to taste
Instructions
- Prepare the flavor-enhancing dressing by whisking together creamy mayonnaise, tangy Dijon mustard, bright lemon juice, and a sprinkle of salt and pepper in a compact mixing vessel.
- Dice the succulent chicken into bite-sized morsels, ensuring uniform pieces for consistent texture and taste distribution.
- Chop crisp apples and sweet grapes into uniform chunks, maintaining a delightful balance of fruity elements in the salad.
- Finely slice crunchy celery and delicate red onion to add a refreshing and sharp undertone to the mixture.
- Roughly chop selected nuts to introduce a satisfying crunch and nutty depth to the salad’s overall profile.
- Gently combine all prepared ingredients in a spacious mixing bowl, allowing each component to interact and meld flavors.
- Drizzle the prepared dressing over the salad, carefully folding and tossing to ensure every morsel is elegantly coated.
- For optimal flavor melding, refrigerate the salad for 15-20 minutes, allowing the ingredients to harmonize and develop a more complex taste profile.
- Serve the chilled salad nestled in crisp lettuce cups, layered between soft sandwich bread, or accompanied by crunchy crackers for a versatile dining experience.
Notes
- Swap mayonnaise with Greek yogurt for a lighter, protein-packed version that reduces calories without compromising creamy texture.
- Toast nuts briefly before adding to enhance their nutty flavor and provide a delightful crunch that elevates the salad’s overall taste profile.
- Consider using rotisserie chicken for a time-saving shortcut that adds rich, pre-seasoned meat and reduces preparation complexity.
- Adjust fruit quantities based on personal preference, ensuring apples and grapes are crisp and sweet to balance the savory chicken and tangy dressing.
- Prep Time: 15 minutes
- Category: Lunch, Dinner, Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 4
- Calories: 400
- Sugar: 10 g
- Sodium: 500 mg
- Fat: 25 g
- Saturated Fat: 4 g
- Unsaturated Fat: 20 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 3 g
- Protein: 20 g
- Cholesterol: 75 mg
Dave Mitchell
Founder & Chief Recipe Developer
Expertise
Education
Asheville-Buncombe Technical Community College
Associate of Applied Science in Culinary Arts
Focus: Comprehensive training in culinary techniques, kitchen management, and menu planning, with a special emphasis on grilling and outdoor cooking.
Dave Mitchell is the heart behind Daves Grill, a cook, writer, and lover of all things grilled. He studied Culinary Arts at Asheville-Buncombe Technical Community College and spent years cooking, testing, and sharing recipes that actually work.
Dave started Daves Grill to keep things simple: one great recipe at a time. His food is bold, easy to follow, and made for real people with regular kitchens. From juicy steaks to quick sides, Dave’s recipes bring the heat without the hassle.