Angelic Bliss: The Divine Angel Chicken Rice Recipe

Creamy and comforting, this angel chicken rice recipe promises a delightful culinary experience that melts in your mouth.

Tender chicken nestled in a velvety sauce creates a symphony of flavors that dance across your palate.

The combination of simple ingredients transforms an ordinary meal into something extraordinary.

Each bite brings a rich, savory sensation that warms you from the inside out.

The sauce coats the rice and chicken in a luxurious embrace, making every forkful irresistible.

Home cooks will adore how easily this dish comes together with minimal effort.

Prepare to fall in love with a meal that satisfies both hunger and soul.

Serve This Dish for Comfort Food Nights

• Creamy Comfort Plating: Serve this dish in wide, shallow bowls to showcase the luscious sauce and tender chicken, creating a warm, inviting presentation.
• Herb Garden Freshness: Sprinkle chopped fresh parsley, chives, or green onions on top to add a bright, zesty pop of color and fresh flavor that cuts through the richness.
• Wine Pairing Perfection: Complement the creamy sauce with a crisp white wine like Chardonnay or Pinot Grigio, which will balance the dish's richness and enhance the overall dining experience.
• Veggie Side Harmony: Pair with roasted asparagus, steamed broccoli, or a light mixed green salad to add nutritional balance and create a complete, satisfying meal that feels both indulgent and wholesome.

Store Leftovers for a Simple Reheat Meal

• Prepare double the recipe and divide into individual portions for quick weeknight meals. Store in airtight containers for easy grab-and-go lunches during busy workdays.
• Keep leftover chicken and sauce in sealed containers for up to 34 days. Always store in the coldest part of your refrigerator to maintain optimal taste and safety.
• Freeze uncooked chicken in the creamy sauce for up to 3 months. Thaw overnight in the refrigerator before cooking. Separate rice should be frozen individually to prevent soggy texture.
• Warm refrigerated meals in the microwave with a splash of chicken broth to restore moisture. Stir gently to evenly distribute sauce and prevent drying out chicken. Use medium heat and cover to maintain tenderness.

FAQs

• What makes this sauce so creamy and flavorful?

The combination of cream cheese, condensed cream of mushroom soup, and Italian dressing mix creates a rich, tangy sauce that coats the chicken perfectly, delivering an incredibly smooth and delicious flavor profile.

• Can I use frozen chicken breasts for this recipe?

Yes, you can use frozen chicken breasts. Just ensure they are completely thawed before cooking and adjust the cooking time slightly to guarantee the chicken is fully cooked and tender throughout.

• Is there a way to make this recipe healthier?

You can reduce calories by using low-fat cream cheese, low-sodium chicken broth, and a lighter version of cream of mushroom soup. Additionally, using skinless chicken breasts helps cut down on fat content.

• What can I substitute if I don't have white wine?

If you don’t have white wine, you can replace it with additional chicken broth or use apple juice for a similar depth of flavor. The key is maintaining the liquid ratio in the sauce.

Quick Recipe Overview

Prep Time: 10 minutes

Cook Time: 56 hours (slow cooker) or 30 minutes (stovetop)

Total Time: 56 hours 40 minutes

Calories: 480 kcal

Servings: 4

Angel Chicken Rice Ingredient Essentials

• Chicken Breasts: Lean protein that creates the heart of the dish, select fresh, boneless cuts for tender, juicy results.

• Butter: Provides rich, smooth foundation for sauce, choose unsalted for better flavor control.
• Cream Cheese: Delivers luxurious creaminess, opt for full-fat version for maximum richness.
• Italian Dressing Mix: Infuses robust herbaceous notes, select packet with balanced seasoning profile.
• Cream of Mushroom Soup: Adds depth and velvety texture, look for low-sodium option.
• Chicken Broth: Builds layers of savory flavor, preferably homemade or low-sodium variety.
• White Wine: Creates subtle complexity, choose dry variety like Pinot Grigio.
• Garlic Powder: Delivers aromatic warmth, ensure fresh and fragrant.

• Rice: Provides hearty base, select long-grain white rice for best absorption.
• Parsley: Optional fresh garnish for brightness.
• Parmesan Cheese: Optional tangy topping for extra richness.
• Salt and Pepper: Essential seasoning for enhancing overall taste, use freshly ground black pepper.

Tools to Bake a Dish of Angel Chicken Rice Easily

• Large skillet: Essential for making the creamy sauce and cooking chicken.
• Slow cooker (optional): Perfect for tender, hands-off chicken preparation.
• Measuring cups: Precise ingredient measurements for consistent results.
• Whisk: Crucial for blending sauce ingredients smoothly.
• Cutting board: Needed for any chicken preparation.
• Knife: For slicing or trimming chicken breasts.
• Wooden spoon or spatula: Helps stir sauce and move chicken.
• Rice cooker or pot: For preparing flavorful rice.

Bake Angel Chicken Rice That’s Creamy and Cozy

• Kickstart the Flavor Fusion

Sprinkle salt and pepper generously over chicken breasts to awaken their delicious potential.

• Craft theal Sauce

Melt butter in a large skillet, then gently fold in cream cheese until silky smooth. Whisk in Italian dressing mix, mushroom soup, chicken broth, white wine, and garlic powder. Let the mixture simmer and dance together for about 20 minutes until perfectly blended.

• Transform the Chicken

Nestle chicken breasts into the bubbling sauce. For slow cooker lovers, let it simmer on low for 5-6 hours. Stovetop chefs can cover and cook on low heat for 25-30 minutes until chicken becomes mouthwateringly tender.

• Rice Revelation

Prepare rice using chicken broth instead of water, infusing each grain with extra richness.

• Plate and Celebrate

Spread rice on plates, crown with succulent chicken, and lavish with the creamy sauce. Optional: Sprinkle fresh parsley or Parmesan for a final flavor flourish.

Tips That Keep Chicken and Rice Flavorful

• Add a pinch of red pepper flakes to the sauce for a subtle kick that elevates the entire dish.
• This recipe freezes beautifully – store in airtight containers for up to 3 months, making weeknight dinners a breeze.
• Swap cream cheese with dairy-free cream cheese alternative and use coconut milk instead of regular cream for a lactose-free version that doesn't compromise on taste.
• Replace rice with cauliflower rice or zucchini noodles to create a low-carb friendly option that's just as satisfying and delicious.
• For extra protein, sprinkle crispy bacon bits or toasted pine nuts on top before serving, adding a delightful crunch and depth of flavor to the creamy chicken dish.

Heavenly Angel Chicken Rice Recipe

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4.8 from 19 reviews

• Total Time: 6 hours 40 minutes
• Yield: 5 1x

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Description

Creamy angel chicken rice emerges as a comforting classic from midwestern kitchens. Parmesan, cream cheese, and ranch seasoning blend into a delectable one-pan meal familiar to midwest home cooks.

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Ingredients

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• 4 boneless, skinless chicken breasts
• 1 package 8 oz (225 g) cream cheese, softened
• 2 tbsps butter
• 1 packet 1 oz (30 g) Italian salad dressing mix
• 1 can 10 oz (300 g) condensed cream of mushroom soup
• ½ cup chicken broth
• ½ cup dry white wine (or extra chicken broth for a non-alcoholic version)
• 2 cups long-grain white rice
• 4 cups water or chicken broth
• 1 tsp garlic powder
• Salt and pepper to taste
• Grated Parmesan cheese (optional)
• Chopped fresh parsley

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Instructions

1. Seasoning: Uniformly coat chicken breasts with salt and pepper, ensuring comprehensive flavor distribution.
2. Sauce Creation: Melt butter in a skillet, seamlessly integrate cream cheese until achieving a luxurious, uniform consistency.
3. Sauce Enhancement: Whisk Italian dressing mix, condensed mushroom soup, chicken broth, white wine, and garlic powder into the base, stirring until developing a harmonious, smooth sauce.
4. Cooking Method Selection: For slow cooker, nestle seasoned chicken into the appliance, pour sauce over, and cook on low for 56 hours or high for 23 hours until chicken becomes tender and fully cooked.
5. Stovetop Alternative: Immerse chicken breasts directly into sauce-filled skillet, cover, and simmer on low heat for 2530 minutes, ensuring complete and succulent preparation.
6. Rice Preparation: Cook rice using chicken broth to infuse additional flavor depth, creating a robust foundation for the dish.
7. Plating and Finishing: Arrange rice as a base, position cooked chicken on top, lavishly drizzle creamy sauce over entire dish, and optionally garnish with fresh parsley or grated Parmesan for enhanced visual and flavor complexity.

Notes

• Seasoning Strategy: Ensure even salt and pepper distribution on chicken breasts for consistent flavor throughout the meat.
• Sauce Smoothness: Slowly melt cream cheese and whisk continuously to prevent lumps and achieve a silky, uniform sauce texture.
• Cooking Method Flexibility: Choose between slow cooker (56 hours) or stovetop (2530 minutes) based on time availability and kitchen equipment.
• Flavor Boosting Tip: Replace water with chicken broth when cooking rice to enhance overall dish depth and richness.

• Prep Time: 10 minutes
• Cook Time: 5-6 hours (slow cooker) or 30 minutes (stovetop)
• Category: Dinner, Lunch
• Method: Slow Cooking
• Cuisine: American

Nutrition

• Serving Size: 5
• Calories: 550
• Sugar: 3 g
• Sodium: 800 mg
• Fat: 20 g
• Saturated Fat: 10 g
• Unsaturated Fat: 8 g
• Trans Fat: 0 g
• Carbohydrates: 70 g
• Fiber: 1 g
• Protein: 30 g
• Cholesterol: 80 mg